The result of the latest research gives meaning to history.
The forbidden fruit was not the apple.
They’re produced in the south of Guatemala , specifically in Chiquimulilla (Sta. Rosa), and they are called pipían caguama, a variety between guicoy (squash), and guisquil (chayote) and commonly known simply as cok.
Wordless Wednesday – Forbidden Fruit at bethere2day bit.ly/U2AC7V
— stevebethere (@bethere2day) December 11, 2012